Author Archives: Xsivjosh

One of the great Italian dishes is a Roman pasta dish called Cacio e Pepe. It’s basically the richest, tastiest, remarkably simple pasta of all times. I learned about it watching Anthony Bourdain doing a show from Rome. (I miss him badly). It’s made with bucatini (a hollow long pasta) with Romano cheese and pepper.CacioContinue reading “Cacio e Pepe”

My friend, Mike, and I have been searching for a place that offers Scrapple and eggs for breakfast. After 3 years of random searches, we finally came upon The Good Times Diner in a small strip center across the street from the Naples Airport. It was well worth the time and effort. There’s not muchContinue reading “Good Times Diner, Naples Fl.”